Loved the blueberry flavored jam! I use it in everything! Tastes so good and love that it has less sugar and has protein!!!
Delicious and healthy alternative to the full sugar jam I’m used to using for my PB & J. Great find. Highly recommend. Owners very responsive to emails with product questions.
The first 3 pack I bought, the jars had jam running down the sides. It was hard and stuck to the jar.
I feel like this second shipment—-the jam is so much better. I’m so glad I placed a second order. It is SO good!!
I’ve only had the raspberry so far but I love it. I finally can enjoy my pb&j sandwiches and I use it on my pancakes
Delicious and love that it's low calorie and fat free. I put it on Ritz crackers with whipped cream cheese. Delish!
Delicious!! Taste as good as the sugary jellies but so much healthier for you.
Love every flavor! Strawberry is my fave. Mixing it in a yogurt bowl has been my daily lunch since I received them. There’s no aftertaste or strange taste that some “healthy” options have. These taste excellent. The added protein, fiber, and macros make this a no brainer. Order them and you won’t regret it! I need to get more before they all set out again!
I’ve only tried the raspberry, and it’s delicious! I love that I can have jam on my toast, and it’s good for me. II can’t wait to try the others.
To die for! Incredibly flavorful on toast, yogurt or ice cream.
Yum!!
I wasn't sure what to expect, but pleasantly surprised! The raspberry jam is delicious. And it's guilt free!
Flavor is great, no funny artificial taste. Easy way to get extra protein and fiber guilt free.
Tastes like strawberry! The color is not what I expected but the flavor is delicious!
This very strawberry-dense jam is great in plain yogurt or cottage cheese and a little goes a long way on toasted sourdough bread!
It has so many benefits, we will order again. It’s very sweet for me so a little goes a long way.
I love it. I find regular jam way too sweet. Enjoying toast in the morning.
I have only opened one jar since I am not used to eating jam often due to diabetes. I like the tartness of it and especially enjoy it in yogurt and oatmeal.